Vung Tau to host World Culinary Culture Festival

The World Culinary Culture Festival, with the five main themes of Cuisine, Culture, Festival, Shopping and Recreation, is scheduled to be held in VungTauCity, Ba Ria-Vung Tau province, from July 21st to 25th, with the participation of more than 80 countries and territories around the world.
A marketplace for special foods and restaurants along Thuy Van and Bai Sau beaches, as well as demonstrations of the art of cooking, will offer Vietnamese and international specialties to tourists.
The festival is expected to help tourists learn more about diverse cultures and taste world’s food specialties, as well as take part in a colorful parade.